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                              Original Research
                              
                              
                              6. 
                              
                              A comparison between the effects of a probiotic 
                              and an antibiotic on the performance of desi 
                              chickens -
                              
                              
                              M Y Amer and S H Khan
                              Vet World. 2012; 5(3): 160-165
              
               
              
              doi: 
              10.5455/vetworld.201
2.160-165
              
               
              
              
              
   
 
              
               
               
               
              
              
              Abstract
              
              
                              
                              
                              A study was conducted to compare probiotic with 
                              antibiotic, using drinking water supplemented with 
                              Biovet and TNF-60. The 8-days old Desi chicks were 
                              randomly divided into 9 separate floor pens each 
                              comprising 75 birds and three pens (replicates) 
                              per treatment group following completely 
                              randomized design. At the end of 6 weeks trial, 
                              body weight (BW) and feed to gain ratio (FCR) were 
                              determined. At the end of experiment, serum 
                              cholesterol was determined. The BW of birds given 
                              antibiotic and probiotic was significantly greater 
                              than control. Similarly, better FCR was observed 
                              in birds those given drinking water with 
                              antibiotic and probiotic. There was less mortality 
                              recorded with probiotic treatment. Cholesterol 
                              contents were reduced significantly in probiotic 
                              supplemented group as compared to antibiotic and 
                              control groups. It may be concluded that 
                              performance in Desi birds could be maintained when 
                              supplementing probiotic incorporated in broiler's 
                              drinking water. The supplementation of probiotic 
                              may lead to the development of low-cholesterol 
                              chicken meat as demanded by health-conscious 
                              consumers. Probiotic may be replaced with the 
                              antibiotic to avoid its residual effects on birds 
                              as well as human health. 
                              
                              
                              Keywords: Desi 
                              chickens, antibiotic, probiotic, body weight gain, 
                              cholesterol